Saturday, February 9, 2013

Shopping List for Month 1 Menu Plan


Brenda Helvie
Shopping List for Menu Plan Month 1 (Developed to feed 6)

Meats
Boneless/skinless chicken breast (2 bags)
Cube Steaks (6)
Beef Roast (1)
Hamburger (6 lbs.)
Whole Chicken (2)
Pork Cutlets (12)
Flank Steak (2 lbs.)
Hot Dogs (1 pkg)
Prosciutto Ham (1 pkg.)
Turkey (1)
Bulk sausage (2 lbs.)

Canned Goods
Canned Beef (2 cans)
Alfredo sauce (2 jars)
Cream of Mushroom soup (5 cans)
Soy Sauce (1 bottle)
Pesto Sauce (1 jar)
Tomato Paste (1 can)
Diced Tomatoes (8 cans)
Cream of Chicken soup (2 cans)
Cream of celery soup (2 can)
Navy Beans (2 cans)
Chicken broth (2 box)
Green chiles ( 1 can)
Spaghetti Sauce (2 jars)

Produce
Potatoes (20 lbs.)
Carrots (1 bag)
Zucchini (2)
Yellow Squash (2)
Cauiflower (1)
Onion (3)
Celery (1)

Pasta & Rice
Orzo pasta (1 bag)
Macaroni (2 boxes)
Tortellini (2 pkgs)
Spaghetti (1 box)
Noodles (7 pkgs.)
Lasagna Noodles (1)
Penne Pasta (2 boxes)
Brown Rice (1 lbs)
Wild Rice (1 bag)

Dairy
Cottage Cheese (1 carton)
Sour Cream (2 containers)
Cream Cheese (1 pkg)
Butter (1lb.)
Mozzarella Cheese (1 3lb. pkg)
Cheddar Cheese (1 3lb. pkg)
Heavy Cream (1 pint)
Grated parmesan (1 container)

Miscellaneous
Onion soup mix (2 pkg.)
Chow Mein Noodles (1 pkg.)
Dried Ranch Dressing Mix (1 pkg)
Velveeta (1 box)
Garlic Bread ( 6 boxes)
Frozen Corn (1 bag)
Eggs (4)
Italian Dressing Mix (1 pkg.)
Cayenne Pepper
Oregano
Garlic
Garlic Powder
Corn Starch
Bread (1 loaf)
Velveeta Blanco
Chili Seasoining Mix (2 pkg.)
Gravy Mix (1 pkg.)

Recipes to follow soon.






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